October 19, 2014

This Week's Meal Plan

Planning leftover nights is a great way to keep food from going bad in your fridge, keeping your fridge cleaned out and saving money.

If you plan a meal that you know will have leftovers, plan a leftover night. Another option is to make a double batch and freeze it for later.

Planning leftovers in your meal plans

Links to Recipes

  • Lasagna  (I use ground beef instead of sausage)